Vegan Fruit Smoothie
In this easy vegan smoothie recipe, tofu adds protein and creaminess to whatever frozen fruit you have on hand.
1 1/2 cups
- 3/4cup orange juice
- 1/2cup frozen berries or peaches
- 1/4cup silken tofu
- Sugar or honey to taste
- Combine orange juice, berries (or peaches), tofu and sugar (or honey) in a blender. Blend until smooth.
Per serving (recipe makes 1 1/2 cups)
|Mono Saturated Fat||0.5g|
|Trans Fatty Acid||0g|
© Meredith Operations Corporation. All rights reserved. Used with permission.