Guacamole with Bell Pepper Dippers
Skip tortilla chips and get a healthy dose of vitamin C when you use bell pepper as a dipper for guacamole in this quick snack recipe.
Servings
1 serving
Prep Time
5 minutes
Total Time
5 minutes
Ingredients
- 1/4cup guacamole
- 1teaspoon salted pepitas
- 1cup sliced bell pepper
Instructions
- Top guacamole with pepitas and serve with bell pepper slices.
Nutrition Facts
Per serving (recipe makes 1 serving)
| Calories | 123kcal |
|---|---|
| Carbohydrate Total | 12g |
| Total Sugars | 6g |
| Added Sugars | 0g |
| Fiber | 4g |
| Total Fat | 7g |
| Saturated Fat | 3g |
| Mono Saturated Fat | 0g |
| Cholesterol | 10mg |
| Sodium | 290mg |
| Protein | 4g |
| Potassium | 213mg |
| Calcium | 8mg |
| Folate | 44mcg |
| Omega-6 | 1g |
| Vitamin E | 2mg |
| Vitamin B3 | 1mg |
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